join us at red hills market for a breakfast special out of the wood-fire oven every friday through sunday from 8-11 am (or until we sell out.)
MENU SPECIAL
chile relleno - stuffed poblano peppers, ground beef, tomato sauce, fried again beans, mexican rice, don froylan oaxacan cheese 17
BREAKFAST COCKTAILS
market mimosa
st. germain, grapefruit & orange juice with local bubbles
bloody mary
made with oregon craft vodka, served with a strip of rhm whiskey bacon, and pickled goodness
SERVING COAVA & PROUD MARY COFFEE
DON’T FORGET WE HAVE A FULL ESPRESSO BAR AND loose leaf tea
SEE YOU THERE!
